DOST, NML validate a standard testing method for sulfite in food, for local dried mango products made for export

The Department of Science and Technology-Industrial Technology Development Institute’s (DOST-ITDI) Standards and Testing Division (STD) and the National Metrology Laboratory (NML), through its Metrology in Chemistry (MiC), worked together and validated the Optimized Monier-Williams method, a standard testing method for sulfite presence in foods that is generally accepted worldwide.

from Offbeat » Manila Bulletin News
Read The

Post a comment


Author Name

Contact Form


Email *

Message *

Powered by Blogger.